Calon anugerah merdeka (outstanding scholastic achievement)




НазваниеCalon anugerah merdeka (outstanding scholastic achievement)
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2008


  1. Che Man, Y. B. 2008. Introduction to Halal Products Reseach Institute. 4 – 5 January, 2008, Universiti Darul Iman, Terengganu




  1. Che Man, Y. B. 2008. Halal Science and Current R & D on Halal Products. 4 – 5 January, 2008, Universiti Darul Iman, Terengganu




  1. Che Man, Y. B. 2008. Produk Halal. Seminar Halal Fest 2008, 10 – 11 Januari, 2008, Jabatan Agama Islam Perak, Ipoh, Perak



  1. Che Man, Y. B. 2008. Mengenalpasti kandungan makanan halal. Kursus Pensijilan Halal sempena Halal Fest 2008, 10 – 11 Januari, 2008, Jabatan Agama Islam Perak, Ipoh, Perak




  1. Che Man, Y.B., Mohd Hafiz, M.Z., Mirghani, M.E.S., and Syahariza, Z.A. 2008. Rapid analytical technique for non-halal determination of leather and non-leather products. MTE 2008, 21 – 23 February, 2008 (Silver)




  1. Shuhaimi, M., Che Man, Y.B., Farihah, L.K, Aida, A.A. Raha, A.R. and Awis, Q.S. 2008. Rapid verification of halal products using real-time PCR. MTE 2008, 21 – 23 February, 2008 (Silver)




  1. Tan, C.P., Nyam, K.L., Lai, O.M., Che Man, Y.B and Long, K. 2007. Enzyme-assisted aqueous extraction of kalahari melonseed oil : Optimization using RSM. 10th International Congress of Engineering and Food, 20 – 24 April, Vina Del Mar, Chile




  1. Nyam, K.L., Tan, C.P., Lai, O.M., Che Man, Y.B and Long, K. 2008. Extraction of tocopherol-enriched oils from kalahari melon seeds with supercritical fluid extraction (SFE-CO2) 100th AOCS Annual Meeting & Expo, May 3 – 6 2009, Orlando, FL, USA




  1. Che Man, Y.B. 2008. Analisis Makanan Halal. Kursus Ke Arah Penghasilan Makanan Halal, MARDI, 27 - 29 Mei , Kuala Lumpur




  1. Che Man, Y.B. 2008. Isu Halal – Minyak dan lemak. Kursus Ke Arah Penghasilan Makanan Halal, MARDI, 27 - 29 Mei , Kuala Lumpur




  1. Che Man, Y.B. 2008. Application of Science for Halal Validation and Certification, World of Halal Science, Industri and Business Conference (WHASIB 08), 22 – 24 February, 2008, Krabi, Thailands




  1. Che Man, Y.B. 2008. R & D for authentication of halal products in Malaysia, 4 June, Institute Integrity Malaysia, Kuala Lumpur




  1. Che Man, Y.B. 2008. Identification of non-halal components. Conference on Laboratory Competency for the Emerging Market – Halal dan Safety, Lab2008, 12 June KLCC, Kuala Lumpur




  1. Che Man, Y.B. 2008. R & D – Boost for Halal industry, SIRIM-MTCP, 13 June, Shah Alam




  1. Mustafa, S. and Che Man, Y.B. 2008. How Biotechnology can contribute towards the development of the halal industry: The Malaysia experience, OIC The D-8 Business Forum - Developing the Halal Industry using Biotechnology, , 3 July 2008, Sentral Hilton Hotel, Kualal Lumpur.




  1. Che Man, Y.B. and Mustafa, S. and 2008. Malaysian R & D Initiative in Halal Industry, OIC The D-8 Business Forum, 4 July 2008, Hilton, Kuala Lumpur




  1. Che Man, Y.B. 2008. International Institute of Muslim Unity (IIMU)’s Public Forum - Halal Industry in Malaysia. Research Center, IIUM, 11 July, Kuala Lumpur




  1. Che Man, Y.B. 2008. R & D on Halal Products Analysis. Workshop on Halal Detection via PCR Methods, 10 July, UniKL-MICET, Alor Gajah Melaka




  1. Che Man, Y.B., Farihah, L. K., Aida, A. And Suhaimi, 2008. PCR Analysis from the halal context and its limitation. Workshop on Halal Detection via PCR Methods, 10 July, UniKL-MICET, Alor Gajah Melaka




  1. Che Man, Y.B., Marina, A.M., Nazimah, S.A.H and Ismail, A. 2008. Detection of adulteration of virgin coconut oil by E-nose. PRPI 2008, 29 – 31 July 2008, UPM (Gold)




  1. Che Man, Y.B., Ibrahim, N., Tan, C.P. andr NorAini, I. 2008. Soybean. PRPI 2008, 29 – 31 July 2008, UPM (Gold)




  1. Tan, C.P., Nyam, K.R., Lai, O.M., Long, K. and Che Man, Y.B. Improving the extraction of phytosterol-enriched oil from plant seeds by supercritical CO2. PRPI 2008, 29 – 31 July 2008, UPM (Silver)




  1. Jamilah, B.., and Che Man, Y.B., PRPI 2008, 29 – 31 July 2008, UPM (Silver)




  1. Russly, A.B., Stella, M.C.G., Che Man, Y.B., Taheri, N., Jamilah, B. and Tariq, A.M. Influence of sous vide processing on the quality parameters, structure and safety of spicy beef stew (rending) . PRPI 2008, 29 – 31 July 2008, UPM (Bronze)




  1. Che Man, Y.B., Diaz, I., Hashim, D.M. and Mustafa, S. 2008. Analysis of FA profile from animal fats by comprehensive GCXGC for halal authentication. PRPI 2008, 29 – 31 July 2008, UPM (Silver)




  1. Che Man, Y.B., Hafiz, M.Z., Awis, Q.Z., Hashim, D.M. and Mirghani, M.E.S. 2008. Detection of non-halal Gelatin for halal product authentication. PRPI 2008, 29 – 31 July 2008, UPM (Silver)




  1. Che Man, Y.B., Nurjuliana, M., Hashim, D.Z. and Abdul Karim, S.M. 2008. Detection of pork for rapid halal verification by electric nose. PRPI 2008, 29 – 31 July 2008, UPM (Silver)




  1. Nyam, K.L., Tan, C.P., Lai, O.M., Che Man, Y.B and Long, K. 2008. Extraction of tocopherol-enriched oils from kalahari melon seeds with supercritical fluid extraction (SFE-CO2) 100th AOCS Annual Meeting & Expo, May 3 – 6 2009, Orlando, FL, USA




  1. Nyam, K.L., Tan, C.P., Che Man, Y.B., Lai, O.M. and Long, K. 2008. Improving the extraction of phytosterol-enriched oil from kalahari melon seeds with supercritical CO2: Optimization using RSM. 6th Euro Fed Lipid Congress in the 3rd Mellinium Challenges, Achievement and Perspectives, September 7 – 10, 2008 Athens, Greece.




  1. Che Man, Y.B. and Mustafa, S. 2008. R & D in Halal Products Research Institute, UPM. Majlis Promosi Hasil Penyelidikan UPM for Local Newspapers, 18 September, UPM




  1. Che Man, Y.B. and Mustafa, S. 2008. Rapid verification of halal products using real-time PCR. Bio Innovation Awards 2008, BioMalaysia 2008, 7 - 9 October, KLCC




  1. Nyam, K.L., Tan, C.P., Lai, O.M., Che Man, Y.B and Long, K. 2008. Optimization of supercritical fluid extraction (SFE) parameters on extraction of phytosterol enriched oil from rosselle seeds . 14th World Congress of Food Science & Technology, October 20 – 23, Shanghai, China




  1. Che Man, Y.B. 2008. Analysis of consumer products for Halal authentication. Halal Management and Certification Dialogue. 27 - 29 October, 2008, Kuala Lumpur




  1. Che Man, Y.B.. 2008. Halal food authentication. Europen Food Congress, Novermber, 4 – 9 November, Ljubljana, Slovania.




  1. Che Man, Y.B. 2008. Analisis Makanan Halal. Kursus Penghasilan Makanan Halal, MARDI, 11 – 12 November 2008, Kuala Lumpur




  1. Che Man, Y.B. 2009. Radio Talk: Isu Makanan Halal. Radio 24 Bernama 9-11-2008, *:15 PM, KualalLumpur




  1. Mustafa, S. and Che Man, Y.B. and 2008. Eureka - The Belgium International Trade Fair for Technological Innovation: Rapid Verification of halal food products using Real-Time PCR. 11 – 17 November 2008, Brussel, Belgium.




  1. Che Man, Y.B. 2008. Current Halal Research. Bangkok Global; Halal Conference 2008 in conjunction with the World Halal Council Annual General Meeting (AGM), 20 – 22 November, 2008, United Nations C onference Centre, Bangkok, Thailands.




  1. Che Man, Y.B. 2008. Keperluan Analisis untuk pensijilan produk halal. Seminar Pembangunan Industri Halal Negeri Pulau Pinang, 22 November, 2008, Penang.




  1. Che Man, Y.B. 2008. Current Research on Halal Product Authentication. 2nd IMT-GT International Halal Science Symposium, 2 December, 2008, Bogor Agricultural University, Bogor, Indonesia




  1. Dias, I., Che Man, Y.B., Hashim, D.M. and Mustafa, S. 2008. Lard-derived fatty acid methyl esters profile using GCGC-TOF-MS. 2nd IMT-GT International Halal Science Symposium, 2 December, 2008, Bogor Agricultural University, Bogor, Indonesia




  1. Rohman, A. and Che Man, Y.B. 2008. Detection of lard in cosmetic formulation.. 2nd IMT-GT International Halal Science Symposium, 2 December, 2008, Bogor Agricultural University, Bogor, Indonesi




  1. Che Man, Y.B. and Dzulkifly M. H. 2008. Forum Alkohol dan Arak: Dimana Halal dan Haramnya?. 10 Disember, 2008, Institut Islam Hadhari, Universiti Kebnangsaan Malaysia,.Bangunan Canselori, Bangi.




  1. Che Man, Y.B. 2008. Pengerusi Sesi: Seminar Halal Food Standards Realisation (HAFSTAR) MS 1500:2004 Wilayah Perseketuan, 18 Disember, Wilayah Persekutuan


2009


  1. Che Man, Y.B. 2009. Radio Talk: Memperkenal Penyelidikan Produk Halal di UPM. Radio IKIM. FM 28-1-2009, 9:15 AM, Kualal Lumpur




  1. Che Man et al. 2009. Invited. Meeting & Discussion – Task Force for Penang International Halal Hub, 31January, 2009, Pulau Pinang




  1. Che Man, Y.B. 2009. Invited MS 2200 Islamic Consumer Goods: Cosmetic and Personal Care. – General Guidelines. Program untuk Seminar Awareness MS2200. SIRIM Training Services Sdn Bhd., 24 March, 2009, Kuala Lumpur




  1. Che Man, Y.B. 2009. MS 1500: Halal Food– General Guidelines: Satu Penjelasan. Bengkel Pengurusan Standard Halal Malaysia, 9 – 10 Julai, ILIM, B. B. Bangi




  1. Dias, I., Che Man, Y.B. and Chin, S.T 2009. Lard detection by GCXGC-TOF-MS. MTE, 19 – 21 February, PWTC( Silver)




  1. Che Man, Y.B. Rapid method for the determination of gelatinsources by FTIR spectroscopy. MTE, 19 – 21 February, PWTC( Silver)




  1. Che Man, Y.B., Marina, A.M., Nazimah, S.A.H and Ismail, A. 2008. Rapid Evaluation of Adulteration of Virgin Coconut Oil by Surface Acoustic Wave (SAW) Electronic Nose. MTE 2009, 19 - 21 February 2009, (Bronze)




  1. Che Man, Y.B. and Marina. A.M. 2009. Production and commercialization of VCO. Pameran Asia Pacific Natural Products Expo 10 – 12 April (NATPRO) 2009, PWTC, Kuala Lumpur




  1. Che Man, Y.B. 2009. Invited The Importance of Scientific Analysis for halal Certification. International Halal Food 2009 Turkey Conference., 25 – 26 April, 2009, Istanbul, Turkey




  1. Che Man, Y.B. 2009. Invited Updates on Global Halal R & D. World Halal Research 2009. World Halal Research Summit 2009. 6 – 7 May, 2009, KLCC, Kuala Lumpur




  1. Leong, W.F., Tan, C.P., Che Man, Y.B., Lai, O.M., Long, K. and Misran, M. Preparation and Characterization of Phytosterol Nanodispersions, 100th AOCS Annual Meeting & Expo, May 3-6, 2009, Orlando, Florida, USA.




  1. Tan, C.P., Nyam, K.L., Che Man, Y.B., Lai, O.M. and Long, K. Extraction of Tocopherol-enriched Oil from Roselle Seed by Supercritical Fluid Extraction (SFE-CO2), 100th AOCS Annual Meeting & Expo, May 3-6, 2009, Orlando, Florida, USA.




  1. Norhayati, I., Tan C.P., Che Man, Y.B. and NorAini, I. 2009. Dynamic rheological study on o/w emulsion as affected by polysaccharide interactions using a mixture design approach. 15th Gums and Stabilisers for the Food Industries Conference, June 22 – 25, Glyndwr, Wrexham,UK




  1. Suhaimi, M and Che Man, Y.B. 2009. Biotechnology in Halal Food Production – Malaysian Experience. Intern. Seminar ‘ Role of Biolotechnology on Livestock Production and Products, AAE IMT-GT Working Group, 28 – 29 June, 2009, Bukit Tinggi, Indonesia.




  1. Wan Norfaizan and Che Man, Y.B. 2009. Identification of lard in pastry products by FTIR spectrospy. Hafos 09, 15 – 16 July, 2009 USIM, Nilai




  1. Rohman, A. and Che Man, Y.B. 2009. Detection of lard in mixture with body fats of lamb, cow and chicken. Hafos 09, 15 – 16 July, 2009 USIM, Nilai




  1. Che Man, Y. B. 2009. Keynote Lecture: Halal Products Analysis – Current status and future prospects. 10th Asian Conference on Analytical Sciences, (ASIANALYSIS X), 11 – 13 August 2009, PWTC, Kuala Lumpur




  1. Dias, I, Che Man, Y. B., Mustafa, S. Hashim, D. M. 2009. Detection of lard using GCxGC coupled with TOF spectroscopy. 10th Asian Conference on Analytical Sciences, (ASIANALYSIS X), 11 – 13 August 2009, PWTC, Kuala Lumpur




  1. Hashim, D. M., Nurul, H.H. Che Man, Y. B., Mustafa, S. 2009. Identification of alcoholand non-alcoholic compounds generated during fermentationof glutenous rice (oryza glutinosa). 10th Asian Conference on Analytical Sciences, (ASIANALYSIS X), 11 – 13 August 2009, PWTC, Kuala Lumpur




  1. Khalil, F.A., Hashim, D. M., Che Man, Y. B., Sazili, A.Q. 2009. Profiling of food and industrial alcohol using GCxGC coupled with TOF spectroscopy for halal authentication. 10th Asian Conference on Analytical Sciences, (ASIANALYSIS X), 11 – 13 August 2009, PWTC, Kuala Lumpur




  1. Hashim, D. M., Che Man, Y. B., Mustafa, S. 2009. Detection of lard using GCxGC coupled with TOF spectroscopy. 10th Asian Conference on Analytical Sciences, (ASIANALYSIS X), 11 – 13 August 2009, PWTC, Kuala Lumpur




  1. Hashim, D. M., Nurul, H.H. Khalil, F.A., Abdul Razak, S., Che Man, Y. B., Sazili, A.Q. and Mustafa, S. 2009. Alcohol in Food: Tracing its originthrough instrumental analysis. 10th Asian Conference on Analytical Sciences, (ASIANALYSIS X), 11 – 13 August 2009, PWTC, Kuala Lumpur




  1. Che Man, Y. B. and Nurjuliana, 2009. RAPID DETECTION OF PORK IN FOOD PRODUCTS BY ELECTRONIC NOSE FOR HALAL AUTHENTICATION, (ASIANALYSIS X), 11 – 13 August 2009, PWTC, Kuala Lumpur




  1. Mirghani, M.E.S., Salih, H.M. Jaswir, I. Hafiz, M.Z.M and Che Man, Y.B.2009.Halal authentication of leather and leather products using FTIR spectroscopy. 10th Asian Conference on Analytical Sciences, (ASIANALYSIS X), 11 – 13 August 2009, PWTC, Kuala Lumpur




  1. Khalid, K. Hassan, M.A. Che Man, Y.B. Jabar, A.H. Nurdin, R and Basri, I.H. 2009. Improve process for producing VCO, coconut cooking oil and raw material for coconut biodiesel. PRPI 09 (Silver)




  1. Leong, W.F.., Che Man, Y.B., Tan, CP., Lai, O.M. Long, K. and Misran, M.. 2009. Production and characterization of phytosterolnanodispersion for food application. PRPI 09 (Silver)




  1. Ngam, K.L., Tan, CP., Lai, O.M. Long, K. and Che Man. 2009. Keeping quality of roselle seed oil extracted by supercritical CO2 during prolonged storage. PRPI 09 (Bronze)




  1. Mirghani, M.E.S., Kabbashi, N.A., Ismail, H.H., Yasin, A.A.A., Che Man, Y.B. and N. Ellyna B.M. Noor. 2009. The potential of date Palm kernel oil. International Palm Oil Congress (PIPOC09), 9 -12 Nov., KLCC.




  1. Che Man, Y. B. 2009.
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